Healthy Dessert ， 描述： chrysanthemum agar-agar

wjolene

Ingredient:% I2 d* l3 y4 Y$ @" e2 u

• Chrysanthemum (菊花)
• Water
• Agar-agar (Jelly)
• Kei Chi (Red Seeds)
• Sugar

Method:
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• Put the Chrysanthemum into water to make it softer. Then peel off the flowers and throw away the middle part.
• Put the Agar-agar into water (If you are not using the powder form) to make it softer. Cut them shorter so that can go into the pot.
• Put the Kei Chi into water to make it softer. If your kei chi gets bigger in size, cut it smaller.
• Put the pot at the stove.
• Pour in water (Usually the amount of water needed is written on the packaging. You can adjust according to your needs).
• Put in NUMBER 2 and stir till dissolved.
• Add Sugar (According to your sweetness). And stir till dissolved.
• Add NUMBER 1 and NUMBER 3 and stir.
• Keep stirring so that won't stick to pot or burn.
• When all done. Pour into mould. Rest it awhile and put into the fridge for setting.

The quantity of each is up to you. Make sure the agar-agar is dissolved otherwise you can still get to eat the strips. After a few times trial and error, you'll get it right. Have fun!
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: Q) h: Q/ o+ V5 C" Q6 v6 P" hwww3.tvboxnow.com[ 本帖最後由 wjolene 於 2008-2-22 02:18 AM 編輯 ]

sa2007

thx for sharing!!! :onion14:

jackynj

thank you for sharing

Alan8166

Thanks...

moxfactor

通常用桂花, 因為香味比較重

wjolene

原帖由 moxfactor 於 6/2/2008 10:30 AM 發表 公仔箱論壇$ I# M' s! Y1 ?. Y( s
通常用桂花, 因為香味比較重

1 c4 i( H+ T  e# n* ^7 \" gwww3.tvboxnow.com
( b1 _4 F( ?) r$ t  Jafter translation: www3.tvboxnow.com: `4 K6 @. [0 w7 a. a9 _
Usually osmanthus, because heavy flavorTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。, t7 v3 r8 l9 U2 L, L

+ S/ ~4 |- s0 A8 ?--------------  M( r) c- n$ ]( P% h& q

. p; }5 J6 s, h3 R4 F; vtvb now,tvbnow,bttvbi think you always use another type of flower

wjolene

there's another version of this, if you want to know, pm me

zilenazrael

thank you.