Healthy Dessert ， 描述： chrysanthemum agar-agar

wjolene

Ingredient:公仔箱論壇. j9 k! o9 r4 ]" a  R5 f$ O

• Chrysanthemum (菊花)
• Water
• Agar-agar (Jelly)
• Kei Chi (Red Seeds)
• Sugar

Method:
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• Put the Chrysanthemum into water to make it softer. Then peel off the flowers and throw away the middle part.
• Put the Agar-agar into water (If you are not using the powder form) to make it softer. Cut them shorter so that can go into the pot.
• Put the Kei Chi into water to make it softer. If your kei chi gets bigger in size, cut it smaller.
• Put the pot at the stove.
• Pour in water (Usually the amount of water needed is written on the packaging. You can adjust according to your needs).
• Put in NUMBER 2 and stir till dissolved.
• Add Sugar (According to your sweetness). And stir till dissolved.
• Add NUMBER 1 and NUMBER 3 and stir.
• Keep stirring so that won't stick to pot or burn.
• When all done. Pour into mould. Rest it awhile and put into the fridge for setting.

The quantity of each is up to you. Make sure the agar-agar is dissolved otherwise you can still get to eat the strips. After a few times trial and error, you'll get it right. Have fun!tvb now,tvbnow,bttvb- ~$ T; o) i) t0 u! A

9 s$ W) w; e. a+ ^: c7 \tvb now,tvbnow,bttvb[ 本帖最後由 wjolene 於 2008-2-22 02:18 AM 編輯 ]

sa2007

thx for sharing!!! :onion14:

jackynj

thank you for sharing

Alan8166

Thanks...

moxfactor

通常用桂花, 因為香味比較重

wjolene

原帖由 moxfactor 於 6/2/2008 10:30 AM 發表 7 s* x4 Y  D' [1 L$ Y6 P" r- r
通常用桂花, 因為香味比較重

* O! ~4 K4 y# T+ u: }公仔箱論壇tvb now,tvbnow,bttvb% j; J7 [# t- h; ]6 Z* N, c7 X6 I
after translation:
3 z9 b! [' L) j# L8 B* K: `. etvb now,tvbnow,bttvbUsually osmanthus, because heavy flavor
3 p2 d$ |0 b7 w5 ?8 Z2 J公仔箱論壇
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3 A" p! b, A6 k6 s/ ]) twww3.tvboxnow.com) g+ l2 f4 V7 o  k6 h# m
i think you always use another type of flower

wjolene

there's another version of this, if you want to know, pm me

zilenazrael

thank you.