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標題: [中式食譜] 鮮菇蘿蔔湯 [打印本頁]

作者: carolfeeling 時間: 2008-1-12 11:08 PM 標題: 鮮菇蘿蔔湯

材料
13 朵(去蒂)鮮花菇tvb now,tvbnow,bttvb. `0 U% r+ X# B; r9 Y
4 朵杏鮑菇
13 朵鮮蘑菇TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。' S" a4 y: I. L! A/ e/ p
1 包鮮金針www3.tvboxnow.com$ Y  b, o: X3 y8 K, w
3 瓣(切片)蒜瓣
6 條(切段)甜豆
4 片(切絲)紅蘿蔔TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 }  k+ L) F  r( l: a& c7 x4 W
1/2 小匙麻油
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調味料(混合)公仔箱論壇2 |5 j( {, ~4 ~8 Z1 z
1 大匙鮑魚汁公仔箱論壇' n$ D7 r% R9 o1 T& X4 w
1/4 小匙鹽
1/2 小匙味精www3.tvboxnow.com) D: ^; r4 g0 x2 m% L
1/2 小匙左口魚粉* ~! j$ {5 W# n2 v9 ?6 E
1/2  大匙紹興酒www3.tvboxnow.com8 R* E$ @4 B6 e
TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。4 l( z/ `7 t3 _! L/ ^: ~; {, ]
做法
1. 將材料洗淨，瀝乾。
2. 慢火燒熱1/2大匙的油及麻油，把蒜片爆香後取出，倒入600毫升清水煮滾。www3.tvboxnow.com8 r' C9 m7 h% O1 b' x5 }
3. 將所有菇類置入，開大火煮1分鐘，最後加入甜豆、紅蘿蔔、和混合調味料煮2分鐘即可上桌。www3.tvboxnow.com/ N) F$ I& v$ s5 @% p
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INGREDIENTS
13 black mushrooms (remove stalk)4 apricat baomushroom13 fresh button mushrooms1 packet enokitake mushrooms3 garlic cloves (sliced)6 honey peas (sectioned)4 carrot slices (shredded)1/2 tsp sesame oil
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SEASONING (mix well)
1 tbsp abalone sauce1/4 tsp salt1/2 tsp monosodium glutamate1/2 tsp sole fish powder1/2 tbsp Shaoxing wine
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1. Rinse all the ingredients and drain well.
2. Heat up 1/2 tbsp oil and sesame oil over low heat to saute slicedgarlic till fragrant. Remove fried sliced garlic, pour in 600ml water,bring to a boil.4 D9 ^, y, ~( q$ d0 p! _
3. Add in all the mushrooms, cook over high heat for 1 minute. Lastly,add in honey peas, carrot slices and seasoning mixture cook for 2minutes. Serve immediately.

鮮菇蘿蔔湯(Carrot Soup with Assorted Mushrooms)

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