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1 大匙鮑魚汁www3.tvboxnow.com9 q2 H, b4 H, L
1/4 小匙鹽tvb now,tvbnow,bttvb9 h* ]; p0 g6 i! G. _+ u3 V6 c
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1/2 大匙紹興酒 ) O0 h. @$ O1 @, Y公仔箱論壇 ; J ?4 s; q; a3 Z8 G; P2 P做法 ! f( d0 ?( `& \' I, f: ~- q公仔箱論壇1. 將材料洗淨，瀝乾。+ K" }4 p" K' [. h2 P! d5 S
2. 慢火燒熱1/2大匙的油及麻油，把蒜片爆香後取出，倒入600毫升清水煮滾。公仔箱論壇' P" U0 r' }+ `6 I6 h
3. 將所有菇類置入，開大火煮1分鐘，最後加入甜豆、紅蘿蔔、和混合調味料煮2分鐘即可上桌。TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。2 j/ a g- i( Y* `2 N( `- t5 e
$ k9 E$ B9 o6 s# M INGREDIENTS $ r1 ?, W8 r4 _6 O! n A# M13 black mushrooms (remove stalk)4 apricat baomushroom13 fresh button mushrooms1 packet enokitake mushrooms3 garlic cloves (sliced)6 honey peas (sectioned)4 carrot slices (shredded)1/2 tsp sesame oil$ c, w8 s' P3 F8 j9 n
www3.tvboxnow.com0 N& s+ y5 a7 B! s9 ^, [+ F SEASONING (mix well)tvb now,tvbnow,bttvb6 u' c; I$ U( }* }) C! t
1 tbsp abalone sauce1/4 tsp salt1/2 tsp monosodium glutamate1/2 tsp sole fish powder1/2 tbsp Shaoxing winetvb now,tvbnow,bttvb1 s% O9 ]$ J; c) \
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1. Rinse all the ingredients and drain well.www3.tvboxnow.com. b1 _: y" p) O" N
2. Heat up 1/2 tbsp oil and sesame oil over low heat to saute slicedgarlic till fragrant. Remove fried sliced garlic, pour in 600ml water,bring to a boil.tvb now,tvbnow,bttvb$ @% z" C. j) |) l; c) F: ]3 t9 k
3. Add in all the mushrooms, cook over high heat for 1 minute. Lastly,add in honey peas, carrot slices and seasoning mixture cook for 2minutes. Serve immediately. : j* p, G7 `& o* v公仔箱論壇 1 _- d/ O) O' v公仔箱論壇www3.tvboxnow.com+ Y" k# ]9 q4 Y! z3 Y& v
